Owned by the Salvatore Ferragamo family, the Hotel Lungarno is elegantly located along the ‘Oltrarno’ bank of the Arno River, with an unparalleled view of the Ponte Vecchio and a nautical river boat feeling floating on the water.
Room guests and Suites:
Completely renovated in 2017 without sacrificing its charm, the blue, white and leather found in its lobby reflect the style of an elegant boat swaying on the Arno with the Ponte Vecchio as its backdrop. With 65 luxury rooms and suites from 21m2 to 150 m2, softened by beautiful light and surrounded by the reflections of the river Arno and the inspirational atmosphere of the medieval quarters of Florence, the Lungarno hotel is within walking distance of cities most renowned boutiques, granting you the possibility to breath in the magic of Florence.
Suites are divided into: Designer Suite River View, Rooftop Terrace Suite River View, Suite Picasso River View, Suite Bueno River View, Suite Cocteau River View, Studio Suite Torre, Studio Suite River View.
Other types of Rooms are: Arno Executive Floor, Panorama Executive Floor, Executive Double Terrace River View, Family Room, Studio, Deluxe Double River View, Prestige Double River View and Relaxing Double.
Bar and Restaurants:
The Borgo San Jacopo Restaurant (1 Michelin star) alongside the banks of the Arno river offers one of the highest gastronomic experiences by Chef Mengoni and a memorable view over the Ponte Vecchio. The Chef Claudio Mengoni brings his philosophy of true, authentic cooking with ingredients which stand out for their uncompromising creativity and rigour. He melds together flavours, colours and forms to create memorable dishes with a distinctive taste.
The Picteau Bistrot & Bar is the perfect location to enjoy a unique front row view of the Ponte Vecchio and the Arno river while sipping a cocktail or eating some wonderful dishes. The tables inside are surrounded by a collection of 20st century art work: Pablo Picasso, Jean Cocteau, Sironi, Rosai and Marino Marini. The cocktail bar menu is signed by the talented bartenders Marco Colonnelli and Vincenzo Civita, and the Bistrot menu with signature dishes is created by the Michelin starred Chef Claudio Mengoni, offering tasty Mediterranean cuisine.